Healthy Vegan Chocolate

This recipe is vegan chocolate and is healthier. The best part is that you will have complete freedom to choose a topping to suit your taste.

Ingredients: 80g chocolate bar with 99% cocoa;

1 tablespoon (15g) date/agave/maple syrup;

1 teaspoon of lucuma powder (optional, but adds a vanilla flavor).

Toppings:

20-25 roasted almonds;

20-25 goji seeds;

1 teaspoon of grated coconut.

Preparation method:

In a bain-marie, melt the chocolate bar and add the syrup and lucuma, stirring until combined;

Line a rectangular shape about 24 cm long with baking paper/aluminum;

Pour the melted chocolate into the mold and then add the toppings;

Place in the fridge for at least 30 minutes and it is ready to eat.

Products You'll Like

$99.99
Product title
No reviews No reviews
$99.99
Product title
No reviews No reviews
$99.99
Product title
No reviews No reviews
$99.99
Product title
No reviews No reviews
$99.99
Product title
No reviews No reviews
$99.99
Product title
No reviews No reviews
$99.99
Product title
No reviews No reviews
$99.99
Product title
No reviews No reviews

More Blog Articles

5 Dicas Para Manter o Foco Nos Treinos (Todo o Ano!)
We all know that “a summer body is built in winter”, but the reality is that, every year, people race against time to fit into their favorite bikinis, hoping for...
Afinal o Que é Preciso Para Emagrecer?
Losing weight and/or maintaining a healthy weight - the eternal "problem" we face today, which motivates so much search for solutions and new ways of managing weight. 68% of the...
Como Combater a Vontade de Comer Doces, por Mafalda Rodrigues de Almeida
Why do I always crave sweets and how can I combat that? The constant desire to eat sweets or sugar addiction is a complex phenomenon that involves biological, psychological and...